We are definitely having an early autumn this year. Leaves are already beginning to turn and blackberries are ripening. While the summer seems warmer than last year, these last few weeks have been showery with very few dry or really warm days. In the garden, we’re enjoying the first plums and apples but like last year the pears have a very bad case of scab and are splitting and seem inedible. Not sure if this has been exasperated by the damp and often humid weather.
The weather has definitely brought on the potato blight, which we get each year. But this year the potatoes did go in on time and those we have harvested are a good size. Cabbages too are appreciating the plentiful rain and where not ravaged by slugs, snails and caterpillars are getting big.
Red cabbage protected by netting
Cabbage protected by netting
Runner beans have done much better than last year too. Not sure if it is because I got them in early and they had a couple of warm, dry weeks in May to get well established.
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Interestingly the courgettes outside are doing better than the one in the polytunnel or greenhouse. The older plants have established much better.
Bumblebee pollinating courgette
Carrots again failed to germinated well and / or were eaten by slugs! The same with beetroot, which last year I grew in modules before planting out. I must remember this for next year! Squash, are small and will probably not come to much. I feel that each year you need to grow a variety of vegetables and then hopefully something will do well!
So is growing your own vegetables and fruit a sign of “thrift” – defined by the Oxford dictionary as “the quality of using money and other resources carefully and not wastefully”?
There is nothing better than retrieving little cache of vegetables from the garden!
Runner beans are doing really well this year and this is the biggest kohlrabi I have yet grown at 1.5Ibs!
Inspired by this week’s – one a week photo challenge – cache
We have had an exceptionally mild October. It has had it’s advantages as we were still harvesting a few beans and courgettes in the last couple of weeks, but on the other side some of the leeks have started to go to seed! This morning we woke to our first proper frost; plants were transformed into sugar-coated candy!
daisy and pot marigold
September is here and the garden year is beginning to wind down. Despite our wet summer we have had reasonable crops – warmer temperatures than last summer probably helping.
We’ve been enjoying juicy Victoria plums and Beauty of Bath apples (an early variety).
Many of the apple trees have cropped well and we are looking forward to tasting them all. I see each apple as having its own melody; smell, taste, texture are all different.
James Grieve apple
Annie Elizabeth apple
Pears have not done well this year – the few we have are covered in scab and are now beginning to crack. But it is the first year we have had Japanese Quince (only six though!).
In the vegetable plot, beans have done well. Garlic definitely benefited from being planted last October. Cabbages have thrived in the damp conditions. Squashes are few and far between and onions which I planted late are understandably small! All and all not too bad a harvest though.
July is fast coming to an end so I thought it was time for another garden update. It is not proving to be the best of summers. There has been lots (too much) of rain but thankfully temperatures are not as low as last summer, but it is not looking like we will have bumper harvests.
In the greenhouse, tomatoes and cucumbers are producing but not in big quantities so there has not been surplus for pickling. My cucumbers (and also the courgettes and squashes) have all got this strange virus – it looks like mildew, but starts as perfect circles and increases and multiplies till the whole leaf is covered. I keep taking off the affected leaves and so far the plants are surviving. One variety of cucumber (marketmore), shows no sign of the virus so I may concentrate on growing that variety next year.
In the polytunnel, the early broadbeans did well as did the Charlotte potatoes which we are about half way through. I have some beetroot to harvest and also started harvesting these purple kohlrabi. We all prefer them raw to cooked so will probably have the rest with salads. I just planted some more seed in the hope that I can get some to crop in late autumn or over winter for next spring.
Outside the first of the runner beans are appearing ( I put five plants in the poly on a wigwam and they are really not happy, and I don’t know why), and I am hoping for a better crop than last year. The dwarf beans are really suffering, probably because it is not warm enough. I did plant a couple in the greenhouse and it turns out this was a good idea because they are cropping well! Cabbages do seem to enjoy the wet and we’ve been enjoying the first (variety Greyhound), and I am hopeful that we will get a decent crop of red cabbage. Courgettes are small and slow.
We’ve had a few nice summer raspberries but the loganberries are proving very popular with the blackbirds!! We’ve picked over 2kg of blackcurrants and there are still some more. The kids are enjoying blackcurrant cordial and it’s a “bribe” to get them picking some of their own! Blackcurrants are always one of our best croppers.
Well things are busy in the garden this month but at least we are reaping some of the benefits. We’ve been enjoying broccoli from the greenhouse from over wintered plants, which are being gradually cleared out and replaced by cucumbers and tomatoes, and also a few early beans. We’ve also had a few early strawberries, and the first courgette is just coming.
Dwarf french beans
In the polytunnel things are getting a bit overgrown, as the early potatoes need to start coming out. The broadbeans have cropped well and we are enjoying them for dinner. The mange tout seem to have suffered from our recent dry and sunny spell as I think they prefer cooler conditions, so leaves are looking a bit yellow but they are still producing peas.
Outside plums are forming as are some pears and apples – though I am a bit concerned that the pears are already looking a bit scabby.
In the vegetable garden things are a little slow. Cabbages though have benefited from the warm weather as there has been minimum slug damage. Beans and onions are just coming slowly. I am gradually catching up with weeding but they seem to continue to grow!!