October is knocking and the dark nights are rolling in. It is the time of year for warm fires, stews and hot soups. But still the garden is providing despite the early frost of a fortnight ago. Cabbages have had a good year, as have onions. I do wonder though if the onions will store well as they have grown so big. The tomatoes were late but are still ripening. We’re enjoying apple and raspberry crumble too.
We haven’t bought any eating apples for a good two months now and these red pixie apples are still to harvest.
One of the great things about autumn is free seeds. I have been harvesting some from my flowers and already have lupins, delphiniums, campanula and some wild flowers including ox-eyed daisy, foxgloves and ragged robin germinating and growing.
The chicks are growing too, and are spending most of their day in the greenhouse in a little enclosure that keeps the from digging young lettuce plants up!